So, I know I have been absent again. I really do apologize. I have been struggling with this site. I am trying to find the drive to create new recipes. I have still been cooking. All the time, actually. Unfortunately for you, I haven’t been posting new recipes. I can’t promise that I will be completely committed to posting new recipes all the time, but I will try.

For this new recipe… As you know, I have made my own cashew milk for quite a while. I just can not justify paying ridiculous amounts of money for alternative milks. I can make a milk alternative in about two minutes, for a fraction of the cost. This is another form that is also nut free. I hope you enjoy it!

Hemp Milk (Vegan/ Dairy Free/ Gluten Free/ Paleo/ Nut Free/ Refined Sugar Free)

1/2 cup organic hemp hearts

2 c. water

1/2 tsp. vanilla (I use mine)

sweetened to taste (I used stevia)

Put all ingredients into a high powered blender and blend on high. If you’d like to you can strain your hemp milk through cheese cloth. I don’t bother, but that’s me.

Store in a sealed glass jar for up to 5 days.