I can remember my grandmother’s strawberry rhubarb pie. The combination of strawberries and rhubarb together is fantastic!!! That was my first memory and obsession of these two great flavours being combined. Try my Strawberry Rhubarb Crisp.
There is a nice window in the local growing season when these two wonderful fruits are available at the same time. Over the next couple of weeks I will have more recipes with these two lovelies together! For the moment, enjoy your breakfast!!
Strawberry Rhubarb Pancakes (Gluten Free/ Dairy Free/ Vegan/ Refined Sugar Free/ Egg Free)
3/4 c. gluten free flour mix
1/4 c. sorghum flour (or just 1/4 c. more flour mix)
1/3 c. ground flax
1/2 tsp. xanthan gum
2 tsp. baking powder
1 1/2 c. coconut milk (or desired milk)
1 Tbsp. lemon juice
2 1/2 Tbsp. coconut oil (or desired mild oil)
1/2 c. finely diced fresh rhubarb**
1/2 c. finely diced fresh strawberries **
In a medium size bowl, mix lemon juice and desired milk together and set aside.
In a small bowl whisk together flours, flax, xanthan gum and baking powder. Set aside.
Mix 2 Tbsp. coconut oil to your milk mixture. Add in dry ingredients and mix well. Stir in fruit.
Put 1/2 tsp. coconut oil in skillet that is on medium heat. Laddle in approximately 3 Tablespoons of pancake batter onto hot skillet, flattening batter slightly. (Yes the batter is thick.)
Cook approximately 3 minutes on first side then carefully flip over pancake cooking another two minutes.
Makes approximately 6 pancakes. Add coconut oil to pan as needed.
** I have not tried this recipe with frozen fruit. I would guess that you need to defrost and drain fruit before adding to mixture.
Shared On : Mix It Up Monday, Motivational Monday, Real Food Recipe Round Up, Mostly Homemade Mondays, In and Out of the Kitchen, Naturally Sweet Tuesday, Gluten Free Tuesday, Fat Tuesday, Southern Special, Tasty Tuesday, Waste Not Want Not, The Yuck Stops Here, Gluten Free Wednesdays, Allergy Free Wednesdays, Wellness Wednesday, Gluten Free Fridays, Real Food Fridays, Foodie Friends Friday, Get Him Fed, Healthy Vegan Friday