4-5 medium potatoes
Peeled, cut up; place in pot of water with a little salt. Boil until soft.
Drain, mash and add:
2 cloves garlic minced
2 Tbsp. margarine( dairy free)

rice or almond milk( enough for desired consistency)
salt and pepper to taste
mix all together

Dairy Free Mashed Potatoes

*If I have extra cashew cream made, I’ll add a couple of tablespoons for some added zing.

 

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